Heat & Serve. Ready in 6 minutes. Perfect for roast dinners & canapes. Characterised by a batter of flour, eggs, water and milk, and then baked. The Yorkshire Pudding is a well-known and cherished English icon. A key ingredient to the traditional Sunday roast.
Ingredients:
Fortified Wheat Flour (Calcium Carbonate, Iron, Niacin, Thiamin), Egg White, Water, Whole Egg , Rapeseed Oil, Skimmed Milk Powder, Salt
Allergens:
Contains: Wheat, Gluten, Egg, Milk
Packaging details:
| Carton configuration | 6 x 220g e |
| Pallet configuration | N/A |
Storage advice:
Freeze at -18C. Once defrosted, do not refreeze.
Nutritional Information:
| Servings per package: 12 Serving size: 18g |
||
|---|---|---|
| Avg. Qty. Per Serving | Avg. Qty. Per 100g | |
| Energy | 177kJ | 986kJ |
| Protein | 1.5g | 8.3g |
| Fat, total | 1g | 5.5g |
| - saturated | 0.1g | 0.7g |
| Carbohydrate | 6.5g | 36.4g |
| - sugars | 0.5g | 2.8g |
| Sodium | 37mg | 206mg |