Ham and Pineapple Pizza

P10 minutes C20 minutes S6

Ingredients:

2 tbls Riviana Pizza Pasta Sauce

1 pizza crust

14 cup Parmesan cheese, shredded

14 cup Mozzarella cheese, shredded

14 cup Tasty cheese, shredded

12 cup ham, chopped

14 cup Riviana Pizza Cut Pineapple

Method:

Spread the sauce over the pizza crust.

Combine cheeses in a small bowl, and scatter a little over the sauce.

Scatter the ham and pineapple over the pizza.

Sprinkle with remaining cheese.

Bake at 180°C for 20 minutes or until cheese is melted and bubbly, and base is cooked.

Products used