Grilled red and yellow peppers marinated in garlic & parsley and blended with sunflower oil. Simply tear & prepare with the Riviana Antipasto pouch range.
|Average Quantity||Per Serving||Per 100g|
|Fat - Total||5.5g||11g|
|Carton configuration||6 x 1.7kg|
|Pallet configuration||5 layers x 13 cartons= 65 cartons|
After opening, transfer to a clean, dry, airtight container and store refrigerated below 4°C. Consume within four days of opening.